Over 135 years of tradition in the 5th generation—specialties include sourdough rye bread and Simpilär Härzini.
Well-known not only for its rye bread but also for its sweet homemade pastries and other treats. Valued as a stopover on the way to or from Italy, as well as a cozy place to rest after a hike or ski tour, Bakery Arnold offers heartfelt hospitality. A family business, rooted in the region and the baking craft for over 135 years
Well-known not only for its rye bread but also for its sweet homemade pastries and other treats. Valued as a stopover on the way to or from Italy, as well as a cozy place to rest after a hike or ski tour, Bakery Arnold offers heartfelt hospitality. A family business, rooted in the region and the baking craft for over 135 years
Good to know
Openings
Die Bäckerei ist täglich geöffnet.
Zwischen Juli und August durchgehend von 07:00 Uhr bis 18:00 Uhr.
Ruhetage:
• Eidg. Dank-, Buss- & Bettag
• Weihnachten, 25. Dezember
• Neujahr, 1. Januar
Zwischen Juli und August durchgehend von 07:00 Uhr bis 18:00 Uhr.
Ruhetage:
• Eidg. Dank-, Buss- & Bettag
• Weihnachten, 25. Dezember
• Neujahr, 1. Januar
General information
Parking Available
Directions & Parking facilities
Public Transport: The bus stop "Simplon Dorf, Post" is in close proximity.
By Car: You can park for free along the street.
By Car: You can park for free along the street.
Social Media
Nearby
